The A La Carte menu in the SONAS Restaurant always include a seasonal selection of fresh local produce with Atlantic fresh fish dishes a speciality.
Head chef, Gary Penrose, looks forward to welcoming you to the SONAS restaurant where you will be treated to a delightful dining experience by restaurant manager Bernie Boyle and her friendly and efficient staff.
The restaurant is open from 6.00 p.m. to 9.00 p.m. Friday to Sunday subject to seasonal variations. It has remained closed since the onset of the COVID pandemic, but we will resume normal service as soon as the virus has been eradicated and the restrictions in the hospitality sector have been eased.
We look forward to being at your service as you celebrate those pivotal milestones in your own life and in the lives of your family, loved ones and your friends and neighbours, when the brighter pandemic-free days and nights return in the near future hopefully. Idir an dá linn coinnigí slán sábháilte.